Harvesting & Processing
Experience a virtual tour of the Atlantic Enterprise
Experience a virtual tour of the Atlantic Enterprise
7
Vessels
$350
M
Approx. value of production annually
500
Direct employees
2000
Directly supported jobs in dozens of rural coastal communities
Harvesting
Our fleet harvests Canadian coldwater shrimp (Pandalus borealis and Pandalus montagui), year-round, from the pristine icy-cold waters of the Eastern Arctic and Northern Atlantic Oceans. Trip duration ranges from 20 to 50 days, depending on the time or year and the area fished.
Our vessels are among the world’s most technologically advanced fishing platforms, often fishing in and near ice, in remote northern waters up to 2000 kilometers from their home port, utilizing new applications of on-board automation and robotics.
Watch our video:
Onboard shrimp processing
Each vessel is also a seafood processing facility registered with the Canadian Food Inspection Agency (CFIA) which governs the construction and operating standards that are among the most stringent in the world. Within as little as 18 minutes of coming on-board, the shrimp can be size sorted, cooked, frozen and packaged to preserve high quality texture and taste. Upon returning to port, the product is offloaded, inspected, and ready for shipment to global markets, normally in container lots but pallet lots are possible depending on the destination.
Our fleet
Vessel specification profile:
Length up to 82 meters; beam up to 18 meters
Gross tonnage up to 5,677t
Daily production capacity up to 100t
Accommodations up to 35
There are 17 license holders in the year-round (offshore) shrimp fishery off Eastern Canada. Most of these were allocated in the developmental phase of this fishery in the early 1980s, before scientific information was acquired to understand the sustainable range of total allowable catch. The high cost to acquire and operate increasingly large and sophisticated vessels to operate year round, in dangerous ice conditions and remote northern waters, was an economic barrier that served to effectively match harvesting capacity with the available shrimp resource as it has fluctuated over time. This reality forged long-standing partnering arrangements between the 17 license holders, such that each active offshore fishing vessel harvests quotas held by multiple licenses.
Clearwater Seafoods
Licence owner
Ocean Choice International
Licence owner
Newfound Resources Ltd.
Licence owner
MV Osprey Ltd.
Licence owner
Clearwater Seafoods
Vessels
Atlantic Enterprise
License holders and # of licenses
FNC Holdings Limited Partnership (2)
Harbour Grace Shrimp Company (1)
Pikalujak Fisheries (1)
Mersey Seafoods
Vessels
Mersey Phoenix
Mersey Venture
License holders and # of licenses
Caramer (1)
Mersey Seafoods (2)
Torngat Fish Producers Cooperative (1)
Ocean Choice International
Vessels
Newfoundland Lynx
License holders and # of licenses
Ocean Choice International (2)
Newfound Resources Ltd.
Vessels
Newfoundland Victor
License holders and # of licenses
Makivik Corp. (1)
Newfound Resources Ltd. (1)
Unaaq (0.5)
MV Osprey Ltd.
Vessels
Northern Osprey III
License holders and # of licenses
Labrador FIshermen’s Union Shrimp Company (2)
MV Osprey Limited (1)
Qikiqtaaluk Corp.
Vessels
Saputi
License holders and # of licenses
Qikiqtaaluk Corp. (1)
Unaaq (0.5)